| Price | Bid Increment |
|---|---|
| $0 | $5 |
| $50 | $10 |
| $150 | $25 |
| $500 | $50 |
| $1,000 | $100 |
| $2,000 | $250 |
| $4,000 | $500 |
| $15,000 | $1,000 |
| $50,000 | $2,500 |
| $100,000 | $5,000 |
collectible hardcover cookbook titled "Courses: A Culinary Journey" published by Princess Cruises. It features a compilation of recipes and photographs of dishes prepared by chefs on Princess Cruise ships.
Oz Clarke's Wine Atlas: Wines & Wine Regions of the World. This comprehensive reference book, first published in 1995 by Little, Brown and Company, is authored by renowned wine expert Oz Clarke
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Items must be picked up within 10 business days following the auction. Items not
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